10:30 to 7:00
Featuring: Slow Roasted Prime Rib, Alaskan Halibut, Smoked Tenderloin Benedict, Southern Scrambler
Make your reservations now: 271-4141
Mother’s Day Menu
Grilled Shrimp $16.00
Served with creamy borsin grits with an andoullie sauce
Shrimp and Crab Dip $15.00
Blue crab and baby shrimp in a bubbling parmesan dip served with crostinis
Salmon Lox $13.00
Everything bagel, whipped cream cheese, capers, dill and lemon zest
Stuffed Peppers $13.00
Sweet peppers stuffed with dates, cream cheese, andoullie sausage, almonds, with a carrot puree and chimmichurri
Soup de Jour $ 7.00/ 4.00
Bowl or cup
Caesar Salad $ 10.00
Romaine tossed in our Caesar dressing with seasoned crouton and parmesan ribbons.
Spinach and Berry Salad $ 10.00
Spinach dressed in lemon vinaigrette with strawberries, blueberries, grapes, spiced honey walnuts and ricotta cheese.
River Grille House Salad $10.00
A blend of butter, romaine and iceberg lettuce with cherry tomatoes, pickled red onion, bacon lardoons, parmesan and cheddar cheese.
Slow Roasted U SDA Prime Rib $50.00
14oz. roasted prime rib, served with roasted garlic gournay whipped potatoes, grilled asparagus, au jus and horseradish cream
Beef Tenderloin Filet $48.00
7 oz. filet served with roasted fingerling potatoes, honey thyme carrots sauce bordelaise. Add butter poach lobster tail-$30 Oscar Style-$16
USDA Prime New York Strip $51.00
14 oz Strip served with mushroom risotto, broccolini, and sauce au poirve
Add butter poach lobster tail-$30 Oscar Style-$16
Bone-In Pork Chop $36.00
Locally source Bansley Farm’s Berkshire pork served with braised swiss chard, summer squash wild rice and topped with caramelized pearl onions
Roasted Half Chicken $30.00
Local Cook’s Venture chicken with chimmichurri fingerling potatoes, spring peas and garden romesco.
Alaskan Halibut $38.00
Pan seared served with sautéed squash, zucchini, leeks and carrots. Finished with cashew cream and blackberry-jalapeno salso.
Smoked Salmon Pasta $38.00
Lightly smoked salmon in herbed lemon caper sauce, tossed with house made fettuccine
Smoked Tenderloin Benedict $24.00
English muffin, smoked beef tenderloin, poached eggs and topped with sauce choron. Served with fresh greens dressed with lemon thyme vinaigrette
Southern Scrambler $18.00
Bansley smoked bacon, caramelized onions, bell peppers, mushrooms and cheese. Served with a side of home style potatoes